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Wednesday, November 4, 2020

Campus Community

Posted: Monday, November 2, 2020

Barnes & Noble Café: November, December Promotions

Our seasonal beverages have arrived, but for a limited time only. Stop in and try one while they last.  

  • pumpkin spice latte
  • toasted white mocha
  • peppermint mocha/white mocha
  • peppermint hot chocolate/white hot chocolate
  • caramel brulée latte
  • salted caramel mocha/white mocha
  • salted caramel hot chocolate/white hot chocolate

Frappuccino versions available.

November 2–13
We all know soup is amazing, but have you tried pairing one of our soups with a stuffed pretzel? Add a stuffed spinach and feta pretzel or stuffed pizza pretzel for just $6. Our daily soup options are as follows:*

  • Monday - chicken noodle
  • Tuesday - tomato basil
  • Wednesday - cheesy chicken tortilla
  • Thursday - broccoli and cheddar
  • Friday - chili

*Soup schedule subject to change

November 30–December 23
Not only will we be offering $2 any size hot tea, our Harney and Sons tea tins will be BOGO. Perfect for the chilly days ahead of us! Choose from our delicious tea flavors:

  • hot cinnamon spice
  • green tea with coconut, ginger, and vanilla
  • earl grey
  • English breakfast
  • tropical green
  • African autumn
  • peppermint
  • pumpkin spice

November 30–December 11
Come in and grab a 16-ounce hot chocolate for only $3! In addition to our regular hot chocolate and white hot chocolate, we also offer seasonal hot chocolates:

  • peppermint hot chocolate
  • peppermint white hot chocolate
  • salted caramel hot chocolate
  • salted caramel white hot chocolate

Get ’em while their HOT!

As previously advertised, come in and purchase a 16-ounce beverage any time after 2:00 p.m. on Thursdays and Fridays and get one free! Perfect time to treat a friend or co-worker!

Please note: the store and café will be closed November 25, 26, and 27. We will reopen November 30.

We look forward to seeing you!

Submitted by: Lynn M Puma
Also appeared:
Tuesday, November 3, 2020
Wednesday, November 4, 2020