Campus Community

Join the Nutrition and Dietetics Department on Wednesday, May 6, from noon to 1:00 p.m. in the Caudell Hall Kitchen for our annual Cultural Food Event in partnership with Journey’s End Refugee Services.

Students and community members will prepare and share traditional dishes from the U.S., Eritrea, the Democratic Republic of Congo, and Guatemala. Sponsored by Chartwells Higher Education Dining Services, this is a great opportunity to experience diverse cuisines and connect through food.

Space is limited, RSVP here: https://buffalostate.co1.qualtrics.com/jfe/form/SV_bEoOku2Yb7kFhXM.