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National Nutrition Month Cook-Off Event
In celebration, you are invited to join the Nutrition and Dietetics Department and surrounding dietetics community for a free National Nutrition Month event here at Buffalo State University on Wednesday, March 11!
The theme for this year's cook-off event is 'Power Up Your Plate with Whole Foods in Under 30-Minutes!'
Date: Wednesday, March 11
Time: 5:30-7:30 p.m.
Location: Dietetics Kitchen, Caudell 218
Pick your favorite recipe (consistent with our theme of powering up your plate with whole foods in under 30-minutes), grab some friends (5-6 people), and register as a cooking team via this form.
Register to attend as a viewer and taste tester via this form.
All are welcome to this FREE event!
Please do not hesitate to reach out if you have any questions! @kingde@buffalostate.edu
This event is sponsored by the Great Lakes Region of the Academy of Nutrition and Dietetics, Wegmans, and SUNY Buffalo State University's Nutrition and Dietetics Program.
Submitted by: Danielle E. King
